(Mon – Thu, 5:30pm – 7:00pm)

  • Assorted Appetizers

  • Tempura

  • Plain Soba or Udon (cold or hot)

  • Inari Sushi

  • Vanilla Ice cream with Strawberry Sauce


Edamame|Boiled Young Soy Beans  7.00
Tuna Tartar*| Layers of Tuna Tartar, Avocado, Mountain Yam  12.00
Ohitashi|Boiled Spinach in Cold Broth  7.00
Ika-Meshi|Simmered Squid, Stuffed w/Sticky Rice   11.50
Goma Ae|Boiled Spinach Mixed w/Sesame Sauce  7.00
Hijiki|Sautéed Hijiki Seaweed and Vegetable  8.00
Goma Tofu|Traditional Chilled Sesame Tofu  7.00
Kamo Shioyaki|Slices of Lightly Salted (Japanese Sea Salt) Broiled Duck  13.00
Uni Tororo*|Fresh Sea Urchin & Grated Mountain Yam  12.00
Maguro Yamakake*|Soy Cured Tuna & Grated Mountain Yam  12.00
Itawasa|Sliced Fish Cake Served with Fresh Wasabi   8.50
Tamago|Japanese-Style Egg Omelette  10.50
Buta-Kakuni*|Braised Pork Belly w/Poached Egg in Broth  12.50
Chawan-Mushi|Steamed Egg Custard with Vegetable and Chicken  9.00
Soba Sushi|Soba and Shrimp Tempura Wrapped in Nori Seaweed  12.50
Shrimp Shumai|Homemade Shrimp Dumpling (Steamed or Fried)  11.50


Kimpira-Gobo|Pan Sautéed Mountain Burdock  7.50
Ume Renkon|Sliced Lotus Roots Marinated w/ Pickled Sauce  7.50
Nasu-Nibitashi|Deep Fried Eggplant in Dashi Broth 7.50
Satsuma-Imo|Glacéed Japanese Sweet Potato  7.50
Kabocha to Shiitake|Simmered Pumpkin and Shiitake Mushroom  7.50
Santen-Mori|Assortment of Vegetables Plate Pick Three Kinds from Top Above  14.50


Yuba Sashimi|Tofu Wrapped in Fresh Raw Bean Curd   8.75
Tuna Yuba Maki*|Raw Tuna Wrapped w/Fresh “Yuba” Raw Bean Curd  11.50
Nametake Yakko|Country-Style Silky Tofu w/Nameko Mushroom and Seasonings  8.75
Agedashi Tofu|Crispy Fried Tofu in Hot Broth  11.00


Yokozuna Salad*|Mesclun Salad Mixed w/Fried Soba & Cheese  9.50
Tofu Salad|Tofu, Fried Been Curd, Daikon, Radish Sprouts, Carrots and Potherb Mustard w/Miso Dressing  11.50
Seaweed Salad*|Mixed Seaweed Served w/Sesame Dressing  9.75


Sake Sashimi*|Salmon Sashimi  16.00
Maguro Sashimi*|Tuna Sashimi  14.50
Kanpachi Sashimi*|Amberjack Sashimi  14.50
Salmon Carpaccio*|Thin Sliced Salmon Sashimi on Green Onion Salad Served w/Yuzu Dressing  17.50
Aburi Sake Toro*|Seared Salmon Belly w/Ponzu Sauce  16.00
Sashimi Moriawase*|Assorted Sashimi   28.00


Gindara Yuan Yaki|Yuzu Infused, Cured Black Cod Fish  15.75
Sake Yuan Yaki|Yuzu Infused, Cured Salmon  13.50


Tatsuta Age|Home Style Deep Fried Marinated Chicken  12.00
Shiso Sasami|Chicken Tenders Wrapped in Shiso Leaf, Served w/Green Tea Salt  12.00
Salmon Skin Crisp|Deep Fried Salmon Skin with Cilantro on Homemade Guacamole  11.50


(small 100g, Regular 150g, large 200g)

Kama-Age|Plain Hot Soba Broth with Dipping Sauce  (S) 10.25 (R) 12.00 (L) 15.00
Kake|Plain Noodle in Sobaya’s Original Soup   (S) 11.25 (R) 13.00 (L) 16.00
Tanuki|Fried Butter Flake and Fish Cake   (S) 10.25 (R) 12.00 (L) 15.00
Kitsune|Fried Bean Curd  (S) 12.75 (R) 14.50 (L) 17.50
Wakame|Wakame Seaweed, Konbu Kelp and Sesame Seeds  (S) 13.25 (R) 15.00 (L) 18.00
Yasai|Mixed Vegetables & Mushrooms  (S) 15.25 (R) 17.00 (L) 20.00
Tororo|Grated Mountain Yam  (S) 18.75 (R) 20.50 (L) 23.50
Kinoko|Sautéed Shimeji,Enoki and Shiitake Mushroom  (S) 18.25 (R) 20.00 (L) 23.00
Curry Nanban|Chicken & Tokyo Negi (Japanese Green Onion) in Curry Soup  (S) 15.75 (R) 17.50  (L) 20.50
Jyako-Ten|Baby Sardine & Mitsuba Leaf Tempura  (S) 17.00 (R) 18.75  (L) 21.75
Stamina|Fried Chicken & Gerlic  (S) 17.00 (R) 18.75 (L) 21.75
Kamo Nanban|Sautéed Duck & Tokyo Negi (Green Onion)  (S) 21.75 (R) 23.50  (L) 26.50
Chirashi|Baby Sardine Tempura, Japanese Omelette, Shiitake Mushroom, Fried Bean Curd & Fish Cake   (S) 19.00 (R) 20.75  (L) 23.75
Tempura|Shrimp, Shiso and Shishito tempura  (S) 22.25 (R) 24.00 (L) 27.00
Nabeyaki Udon*|Served in A Pot w/ Chicken, Egg, Fish Cake, Mushroom & Shrimp Tempura (UDON ONLY) 23.50


(small 100g, Regular 150g, large 200g)

Mori|Plain Cold Noodle with Dipping Sauce  (S) 9.75 (R) 11.50 (L) 14.50
Zaru|Mori with Nori Seaweed  (S) 10.00  (R) 11.75 (L) 14.75
Nameko Oroshi|Nameko Mushrooms & Grated Radish(S) 15.25  (R)  17.00  (L) 20.00
Tororo|Grated Mountain Yam (S) 16.75  (R)  18.50  (L) 21.50
Ikura Oroshi*|Salmon Roe & Grated Radish  (S) 18.75  (R)  20.50 (L) 23.50
Kamo Seiro|Sautéed Duck Slice & Tokyo Negi (Japanese Green Onion) in Hot Dipping Sauce  (S) 21.75  (R) 23.50   (L)  26.50
Stamina Seiro|Fried Chicken & Garlic in Hot Dipping Sauce  (S) 16.75  (R)  18.50   (L)   21.50
Jako Seiro|Baby Sardine & Mitsuba Leaf Tempura  (S) 16.75  (R) 18.50   (L) 21.50
Chirashi|Baby Sardine Tempura, Japanese Omelette, Shiitake, Fried Bean Curd & Fish Cake  (S) 19.00  (R)  20.75  (L)  23.75
Yamakake*|Soy Cured Tuna with Grated Mountain Yam  (S) 20.25 (R)  22.00   (L)  25.00
Uni*|Fresh Sea Urchin with Grated Mountain Yam  (S) 26.25  (R) 28.00 (150g) 31.00
Ten Zaru|Shrimp, Shiso and Shisito Tempura (S) 22.25  (R)  24.00   (L)  27.00
Soba Salad|Our Artisanal Soba Noodle over a Bed of Mesclun, Topped with Seaweed. Served with Two Kinds of Special Dressing (Vegan) (S) 16.25  (R) 18.00   (L)  21.00
w/Crab meat Add $5.00


Comes with Japanese Pickles And Clear Soup

Ten Don|Assortment of Shrimp and Vegetable Tempura over Rice
(mini) 21.50 (regular) 24.50 (set)|27.50
Veg Ten Don|Assortment of Vegetable Tempura over Rice
(mini) 12.50 (regular) 15.50 (set)|18.50
Maguro Don*|Sliced Tuna Sashimi over Rice
(mini) 16.50 (regular) 19.50 (set)|22.50
Tuna Steak Don*|Sliced Seared Tuna over Rice
(mini) 15.50 (regular) 18.50 (set)|21.50
Tuna Avocado Don*|Sliced Salmon Sashimi and Salmon Roe over Rice
(mini) 15.50 (regular) 18.50 (set)|21.50
Salmon Tartar Don*|Spicy Salmon Tartar and Avocado over Rice
(mini) 19.00 (regular) 22.00 (set)|25.00
Sake Oyako Don*|Sliced Salmon Sashimi and Salmon Roe over Rice
(mini) 19.00 (regular) 22.00 (set)|25.00
Oyako Don*|Poached Egg and Chicken over Rice (Rare or Well Done Cooked Egg)
(mini) 11.50 (regular) 14.50 (set)|17.50
Una Ju|Broiled Eel over Rice
(mini) 19.50 (regular) 22.50 (set)|25.50


Steamed White Rice|3.50
Umeboshi|Pickled Sour Plum|7.00
Inarizushi|Sushi Rice Wrapped in Sweet Marinated Fried Tofu Skin|4.00
Oshinko|Assortment of Homemade Japanese Pickles|6.50
Clear Soup|Fish based clear Broth Soup|4.50
Tororo Gohan|Grated Mountain Yam over Rice |7.00


- Price doesn’t include tax or tip. Prices valid as of 08/09/2016.

* Starred items are served raw or undercooked, or contain (may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.